Presented by: Clare Southwell
Clare Southwell, Third & Public Marketing, New Rise Media Web Design
Clare is originally from the UK and emigrated with her family to Lennox Head just over a year ago.
Her extensive background in international marketing & communications has brought a refreshingly new way in which to tackle marketing in our region.
Working in the private, ethical, public and not for profit sectors Clare has worked with the likes of the National Health Service (one of the largest employers in the world), Avon Cosmetics (a leading global beauty company), Breakthrough Breast Cancer (an international player in cancer research), international development charity Practical Action, Viglen IT (one of Sir Alan Sugar’s most influential companies), and Fashion Targets Breast Cancer to name but a few.
Now serving clients throughout Australia and beyond, Clare has two golden rules when working with her clients.
1) Never communicate for the sake of communicating (which is where they differ to so many other agencies) and
2) Be awesome, not average.
Clare’s goal with every client is to help them knock the socks off their competitors.
Clare runs two forward thinking and ethical agencies, Third & Public marketing and New Rise Media web design.
Come and meet her and hear her talk about one of the most critical areas for any business. Your brand!
Clare will be teaching us about what ‘Brand’ really means (it’s not your logo), and how working on your brand positioning can be the most effective marketing exercise you will ever complete.
This thought provoking talk will leave you motivated and driven to finally see how you can differentiate yourselves from the rest.
Date: Thursday 29th January 2015
Time: 7.45am to 9.00am
Venue: Bangalow – Town Cafe and Restaurant
Address: 33 Byron Street, Bangalow
Byron and Beyond Members: $30 / Non-members: $35
– Red Fruit Salad – rose water – mint – and yoghurt
– Green eggs – scrambled with pesto, bacon & roasted tomato on sourdough toast.
– Free range eggs – poached with roasted tomato – avocado on sourdough toast
– Sautéed mushrooms with garlic, parsley and spinach on sourdough.