13th November 2013

Maker of Delicious Baklava and much much more!

Presented by: Ilias Katsapouikidis

Our presenter on this occasion is the very exuberant and well known local – ‘Ilias the Greek’.

You may know him from Sample food festival or our local markets with this delicious baklava and special treats.

It will be a fun and exciting start to your working day!

I know Ilias will have some samples of his work for our ‘lucky door prizes’.’Food is meditation’

Yiasou! Ilias the Greek will present his unique story from a boy born in a village in northern Greece, to drag racing, opal mining, flying, becoming a yoga instructor and beginning Ilias the Greek with just 1/2 a dozen eggs.

There’ll be a practical exercise to fully connect our senses with the food we eat to honour and recognize the importance of sharing food made with love.

OPA!

Details
Date: Wednesday 13th November 2013
Time: 8.00am to 9.15am

Location
Venue: Mullumbimby – La Table
Address: 72 Burringbar Street, Mullumbimby

Cost
Byron and Beyond Members Members: $25 / Non-members: $30

Menu Choices
#1 Fresh Fruit Salad, House Made Muesli, Yoghurt
#2 Zucchini & Haloumi Fritters
#3 Omelette Provencale – Two Free Range Eggs with choice of bread plus two sides.
Choose two options from from;
#3A: Roast Tomato,
#3B: Sautéed Mushrooms,
#3C: Sautéed Spinach,
#3D: Local Bacon
(Gluten free bread +50c)

Includes a Regular Size Coffee, Tea or Hot Chocolate
(Extra charge to be added for e.g, mug size, soy, double shot, de-caf etc…please refer to drink list)

Please order beverages on arrival at the venue.