Presenter: Earle de Blonville, FRGS
Science Under Sail: Saving The Ocean
How did surviving a winter hurricane on an Arctic rock for a week with no food inspire the creation of the world’s first fully sustainable and carbon neutral Oceanic research organisation, operating from traditional wooden sailing boats?
Starting with nothing to create something big is the challenge for every business. Earle reveals why you should dare to dream.
Earle is CEO of the Oceanic Research Institute, Ballina
Date: Thursday, 11th. July, 2019
Time: 7:30 am until 9:00 am
Venue: Jonsons Italian Bar and Cucina, 111 Jonson St, Byron Bay. (opp. Woolworths complex)
Byron and Beyond Members: $30 / Visitors: $35
On the Menu
Each Byron & Beyond Networking breakfast offers a range of delicious menu choices, made from our regions best local produce.